A little piece of heaven.

When I said I’ll be out for ice cream yesterday, I meant it. For I have discovered a little peace of heaven, right here in KC. It’s called Yogurtini (“Swirl it. Top it. Weigh it. Pay it.”). It is a frozen yogurt bar, where you can make your own frozen yogurt creations. You first choose which flavor(s) you want the yogurt to have. Here you can mix and match as much as you want. You can choose between a lot of flavors- like the subtle “Vanilla”, the bold “Red Velvet Cake Batter”, or the crazy American “Maple Bacon Doughnut”, just to name a few. There sure is something for everybody.

Then you go on and top it with as many toppings as you like.

Then you go and weigh it. Then you pay it.

Having a blog gives you a lot of responsibility. You wanna make sure that you are a good rolemodel, thereby taking good care of your readers. So I wouldn’t wanna tell you about my yesterday’s yogurtini creation, namely Red Velvet Batter topped with cheesecake sprinkles, Fruit Loops and Oreo cookies. I wouldn’t do that.

I’ll rather show you how to make a Low Carb Yogurtini– which honestly was maybe even better:

You take the sugarfree strawberry-banana yogurt, lots of fresh berries, flax seeds, nuts and just a hint of dark chocolate sprinkles (not lying: DELISH!). And the best part: you can stuff your face all you want, it’s still not gonna make you fat.

So, I guess I know where I’ll be spending my afternoons from now on. And mornings. Or both.

 

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